Available Lunch & Dinner
White Salt’s | Set Menu 3
Entrée
Pumpkin and Pine Nut Tart (V)
Sundried Tomatoes
Or
Chicken Liver Pate
rice crackers, gherkins
Main Course
Berkshire Pork Belly (gf)
parsnip puree, heirloom carrots and a cranberry jus
Or
Pan Roasted Barramundi (gf, df)
Sweet potato, coconut curry and lime sauce, puffed quinoa
Or
Beef Cheeks**
celeriac remoulade, whipped potato and asparagus salad
**( option to replace the beef cheeks with a 300g Scotch Fillet, cooked medium roasted field mushroom, sea salted baby potatoes and red wine jus for an additional $8pp)
Dessert
Flourless Chocolate Cake (gf)
Chantilly Cream
Or
Pina Colada Panna Cotta (gf, df)
coconut, pineapple, rum salsa, hazelnut
To Finish…
Cheese Share Platter
A selection of Cheeses, dried fruit and crackers
This menu available
2 course option $59 per person
All 3 courses $69per person
Optional: Add $5 pp for a glass of bubbles on sit down